Wines

3 Items Found

Firriato Chiaramonte Nero D'avola 2011 Product #27902 (In Stock)

This juicy, black-fruited, slightly modern take on Sicily’s Nero d’Avola grape was one of our top selling Italian reds for four or five years, but it disappeared from the local market in late 2009.  Now budding importer Maurizio Farro has brought it back and we’ve been reminded just how much it was missed!

The grape is Nero d’Avola, Sicily’s best-known red varietal and one that’s prone to making rustic, pruny, wines that lack a little freshness.  Not here!  Winemaker Giuseppe Pellegrino picks his fruit ripe but not over-ripe, gives it a cool fermentation and then ages a portion of the young wine for 6 months in mostly used barrels.  The result is a lithe and fresh Nero d’Avola, full of dark black cherry and black plum fruit, hints of licorice root and spice, and a zingy squirt of citrusy acidity.  It’s a fun wine to just sip on (takes a chill nicely), but really sings with backyard cookout food or pasta with roasted tomatoes.  Very fine value.

Regular Price (1) Price : $16.99/ea
Case (12) Price 10% Off : $15.29/ea
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Firriato Sicilia Rosso Quater 2009 Product #27304 (In Stock)
Firriato Sicilia Rosso Quater 2009 Firriato Sicilia Rosso Quater 2009

Here's an exciting blend of Nero d’Avola, Perricone, Frappato and Nerello Cappuccio, all important indigenous grapes of Sicily.  It's a classic Sicilian red - ripe, gutsy, robust - but with just a touch more class than you'd expect.  Aromas and flavors feature dried blackcurrant, black cherry, and plum with bold accents of sweet spice and a touch of aged balsamic.  Notes of chocolate and thyme build with air in this big wine that remains poised and balanced.  Would be great with BBQ, grilled lamb, or stews.

Regular Price (1) Price : $26.99/ea
Case (12) Price 10% Off : $24.29/ea
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Firriato Nero D'avola Harmonium 2009 Product #26286 (In Stock)
Firriato Nero D'avola Harmonium 2009 Firriato Nero D'avola Harmonium 2009

Nero d’Avola is Sicily’s most important red grape, but it has a tendency to either go over-ripe and prune-like or under-ripe and harsh.  Firriato has a way with Nero d’Avola as we’ve seen in their “regular” Chiramonte wine, but here they really open up and let Nero strut its stuff.  This is fully ripe (but not over the top) Nero that gets time in small barrel.  The past two vintages scored 90 points in Wine Spectator, and the review of the 2008 sure applies here:  “Ripe and amped up, this boasts layered flavors of baking spice, toasty oak and grilled rosemary, which lead to a jammy core of plum skin and kirsch fruit. Medium tannins and tarry minerals accent the long, dark finish.”  Big steak wine.

Regular Price (1) Price : $38.99/ea
Case (12) Price 10% Off : $35.09/ea
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