Wines

2 Items Found

Steindorfer Apetlon Rouge Burgenland 2013 Product #30424 (In Stock)
Steindorfer Apetlon Rouge Burgenland 2013 Steindorfer Apetlon Rouge Burgenland 2013

A happy ending to a scary accident.  When Ernst Steindorfer fell and hit his head during the 2010 vintage, he temporarily lost his sense of smell.  Unable to evaluate his individual cuvees of Austria’s top native grapes - Blaufrankisch, St. Laurent, and Zweigelt – to choose Reserve lots, he elected to just blend an equal number of barrels from his best vineyard plots to create kind of a “baby-Reserve.”  It turned out so well, now he’s done it for a third time – and, with sense of smell intact, it’s even better!

About as fine a cookout red as you’ll find this year, the 2013 Apetlon serves up savory aromas of smoke, sour cherry, sweet blackberry, licorice and lavender.  The flavors are bright and juicy – roasted strawberry and blackberry puree – with complex shadings of exotic spice, dark chocolate, and earth.  The sweet, tangy, fruit pumps out through a finish supported by fine tannins and leaving notes of chocolate, spice, and fruit lingering behind.  It’s juicy and fruit-filled enough to handle sausages or burgers and has enough rich earth, chocolate and crisp tannins to excel with lamb.

“A distinct whiff of tiny, black elderberries promises joy. This is joined by white pepper and iron oxide to play on luscious but soft red and black fruit. The spice is exciting and pervasive and highlighted by freshness. The fine balance this strikes is expressed as straight-laced elegance. What unpretentious, honest joy.”Wine Enthusiast 91 points

Regular Price (1) Price : $24.99/ea
Sale Single Bottle (1): $16.98/ea
Sale Full Case (12): $14.98/ea
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Steindorfer Seewinkel Beerenauslese 2013 Product #30825 (In Stock)
Steindorfer Seewinkel Beerenauslese 2013 Steindorfer Seewinkel Beerenauslese 2013

The lowlands near Austria's glacial lake Neusiedlersee create the perfect conditions for great sweet wines - sunny days and foggy mornings that allow Botrytis - aka Noble Rot - to develop and concentrate grape sugars.  Here, Ernst Steindorfer uses shriveled berries of Scheurebe, Chardonnay, and Pinot Blanc to create a dense, layered, wine redolent of spiced honey, peach, pear, and apricot jam.  Round and deeply sweet on the palate, the brilliant acids come up on the finish to pull you back for another sip.

Regular Price (1) Price : $21.99/ea
Case (12) Price 10% Off : $19.79/ea
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